Cooking=Science=Magic

Ridiculously pleased with myself today. I made homemade mayonnaise; pretty much on a whim! I realized we didn’t have any for my sandwiches for dinner right *after* my grocery order arrived. But! I had all the ingredients for it in my kitchen.

So, for the very first time, I made homemade mayo! It tastes good! It’s a little strong since I only had olive oil in the kitchen, and not something more neutral but I’m especially pleased because the emulsion didn’t break at all! 

My arm is hella tired but this is definitely something I’m going to do again on purpose.

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